Victory Hotel

You’ve not truly experienced the Fleurieu Peninsula until you’ve visited the multi-award winning Victory Hotel, a restored 1850s-era pub perched atop the gentle slopes of Sellicks Hill.

Earning its reputation as a firm local favourite and one of the best gastro-pubs in Australia, it’s definitely the place to go if you want to take in spectacular views of Sellicks Beach, Aldinga Bay and the surrounding coastline, glass of wine in hand.

Relax in the front bar and enjoy a cold beer, book an early sitting on the patio, or enjoy pre-dinner drinks on the lawn whilst watching the sun sink slowly over Gulf St Vincent.

Not just a pretty place, the food here is just as good. Packed full of cheerful pub fare, you’ll love its smart, modern menu, created with as much fresh, local produce as possible. In fact, it’s the reason you’ll keep coming back.

From bowls of warm, marinated McLaren Vale olives and generous antipasto platters featuring Andy Clappis’ famous bread, to such delights as Myponga Beach salt & pepper squid, braised lamb shoulder and the legendary Victory burger, sizeable portions mean you’ll certainly leave satisfied. Plus, seasonal specials ensure there’s always something new and exciting to try.

But what makes this place extra-special? Its famous wine list. Boasting over 8,000 local and international wines, each cellared to perfection, head downstairs, explore the wine cellar and handpick the perfect bottle to accompany your meal.

Open 7 days for lunch and dinner - just make sure you book!